Lemon Cordial for Lemonade
NEED:
zest of 5 lemons
juice of 7 lemons (around 500ml)
2 cups sugar
2 cups water
DO:
Cook sugar and water in a pot until sugar is dissolved, bring to the boil and cook until a thin syrup forms (around 15 mins)
Remove from heat, add lemon juice and zest, and leave to stand for 5+ hours
Strain the cordial and pour into sterilised bottles. Mix 1 part cordial to 5 parts water/ soda water and serve over ice and mint leaves for ultimate Summer refreshment.
Note: Unless the bottles are completely sealed & airtight, I find it is best to keep it in the fridge. Alternatively, you can add half a teaspoon of citric acid when adding the lemon zest but I find that this changes the flavour slightly & makes it not completely ‘all natural’- but it does mean you don’t have to store it in the fridge.
I so want to try this!! x
ReplyDeleteit really looks good. I will try this out =) I like your blog, so I'm a new follower =)
ReplyDeleteWe should try this!
ReplyDeleteMuch love from the SABO SKIRT girls!
SHOP: www.saboskirt.com
BLOG: www.saboskirt.blogspot.com
Oh YUM. Even though it's December...I could totally go for a nice, refreshing glass of this :)
ReplyDeleteAnnie
The Other Side of Gray